Domaine Besancenot
1997 Beaune Premier Cru Bressandes
The Bressandes climat differs from the rest of Beaune by producing more fruity Pinot Noir grapes and flexible tannins. After nearly 2 decades in the winemaker’s cellar, this 1997 wine really broadcasts that fruit, along with what Besancenot calls its “elegance”. Perfect wine to break out for the guests!
Earth, fig, and dry autumn leaves on the nose, followed by dark fruit jam. On the palate, a silky taste but with a wave of subtle sour cherry-like acidity on the mid-palate. Delicate, fine-grained tannins notable especially on the long, lingering finish. Drinking very nicely now.
Food pairing: Duck; roasted chicken dishes; rabbit or other game; mushroom or lentil dishes
This is an aged Burgundy with lots of intensity! Definitely has a character of mushroom, stewed strawberry and dried leaves all in one. As this wine opened up, it evolved and earthy notes emerged. This wine is very much alive, but drink it soon.
Food pairing: Truffle risotto
The Creator of This Wine
Domaine Besancenot
Successful women winemakers? Just look at Thérèse Besancenot! Heiress to six generations of winemakers, Thérèse, along with brother Dominique, took over her father’s domaine in 2006, and has since been written up by the BBC, Vintages magazine, and the Globe and Mail. “Wine is a passion,” says Thérèse. “It comes from the heart.”
Producer: | Domaine Besancenot |
Region: | Burgundy |
Year: | 1997 |
Maturity: | 2015-2020 |
Alcohol: | 13% |
Bottle size: | 750ml |
Color: | Red |
Varietal: | Pinot Noir |
Flavors: | Cherry, Mushroom, Spice |
Body: | Medium-Full |
Soul: | Elegant |